Love and a Bite of Brownie

Braised Short Ribs

3 pounds short ribs of beef

flour

small amount of cooking oil

Cut meat into serving portions

and dredge with flour, brown in hot pan

Barbecue Sauce

4 Tbsp. minced onion

3/4 cup water

1 cup tomato puree or sauce

3 Tbsp. vinegar

2 Tbsp. worcestershire sauce

1 tsp salt

1 tsp paprika

1 tsp chili powder

1/2 tsp blck pepper

1/4 tsp cinnamon

dash of ground cloves

In saucepan combine ingredients and heat until boiling.

Pour over meat, cover and cook in kettle at simmering temps

or in a slow oven (300)  1 1/2 - 2  hours or Til tender